A Downeast Maine favorite! Features minced lobster meat simmered in a lobster stock, fresh cream, celery, onions, sherry, herbs, and spices. Also excellent when used as a sauce.

HALF & HALF (milk, cream), LOBSTER STOCK (water, lobster, salt, cane sugar, tomatoes, butter [pasteurized cream, salt], dried whey, tomato powder, natural flavoring, citric acid), LOBSTER, FLOUR (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), CANOLA OIL, SHERRY (wine, salt), TOMATO PASTE (tomatoes, citric acid), ONION, CELERY, CORNSTARCH, PAPRIKA, SPICES, GRANULATED GARLIC, SEA SALT.

Keep frozen (thaw under refrigeration). It is recommended that this product be fully thawed prior to heating. Once thawed, proceed with heating instructions. If product is not fully thawed, additional heating time will be required. Microwave: Heating times are approximate as microwave ovens vary. Cut across top of pouch and pour contents into a microwave-safe dish (Caution: Do not microwave in plastic container). Place dish in microwave, loosely cover with paper towel to avoid splashing, heat on high for 3 minutes, stir well and then heat for an additional 1-2 minutes. Carefully remove dish, stir and enjoy. Boil in Pouch: Place unopened pouch in boiling water, in saucepan. Heat for 10-12 minutes, stirring occasionally. Remove pouch, carefully snip off corner (Caution: Contents will be hot). Pour into serving dish, stir and enjoy.