**Please note: packaging may vary ** Is there anything we don’t love about pesto? Herby, cheesy, nutty, super-savory--it packs the exact kind of flavor punch we crave at every meal. For our Knorr Pesto Pasta Sauce, our chefs took the classic Italian recipe, in all its basil-and-parmesan-flavored glory, and transformed it into an easy pasta sauce mix that will take just about any dish you can imagine to the next level. When it comes to the perfect vehicle for pesto sauce, you just can’t beat good, old-fashioned pasta. Toss it in just as your noodles are freshly cooked, right after you’ve drained them, to really incorporate the flavor. Pile with plenty of grated Parmesan before serving. Heaven! Knorr Sauce Mix is made with no artificial flavors or added MSG, except those naturally occurring glutamates.

If weeknight pastas aren’t your style, try brushing boneless, skinless chicken breasts with our Knorr Pesto Pasta Sauce before popping them into the oven. You’ll instantly inject a bit of color while taking your white meat chicken from blah and dry to zesty and flavorful.

Our Sauce Mixes are fantastic whenever you’re looking for a delicious meal topping in a pinch or for a simple dinner. With a wide range of sauce mixes to choose from, we’re sure you’ll find something to help you turn a simply wonderful dinner into a winning one. From a velvety, cream-based version of our Pesto Pasta Sauce to a buttery Béarnaise that’s all but tailor-made for a medium-rare steak, our mixes will make every dish from your home kitchen taste like it came straight from a restaurant.

Maltodextrin, Salt, Garlic Powder, Potato Starch, Sugar, Parmesan And Romano Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spinach Powder, Parsley*, Whey, Basil*, Hydrolyzed Corn Protein, Cornstarch, High Oleic Sunflower Oil, Garlic*, Natural Flavors (soy), Guar Gum, Disodium Guanylate, Disodium Inosinate, Sulfites (used To Protect Quality), *dehydrated

Top of the Stove Directions

MAKES 1 cup

1. Whisk sauce mix, 3/4 cup water and 1/4 cup olive oil in small saucepan.

2. Bring to a boil, stirring constantly

3. Reduce heat and simmer, stirring occasionally, about 5 minutes.